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Manuka honey research papers
that the pronounced antibacterial activity of New Zealand Manuka honey directly originates from MGO. Journal of Agricultural and Food Chemistry 38: 10-13. All the treated groups showed reduced colonic inflammation, and all the biochemical parameters were significantly reduced compared with the control in the Manuka honey treated groups. They discovered that Manuka honey down-regulates the most potent genes of the mrsa bacteria. Cyclodextrin, caffeic Acid Phenethyl Ester (cape) is a key component in New Zealand propolis, known for a variety of health promoting and therapeutic potentials. The exciting ground-breaking Manuka Honey Identification Project (2013-2016) has shown Manuka Honey from New Zealand is made up of several compounds that are found only in the honey from New Zealand's native manuka bush (Leptospermum scoparium). This new definition means that consumers can have complete confidence that honey labeled Manuka is genuine if it is packed in New Zealand, as MPIs Manuka standard is the only government-regulated and approved standard for Manuka Honey in the world. Manuka honey benefits have been touted in the natural health world for a long time and even more in recent years because a growing body of research is starting to support thousands of years of folk medicine use. If you want to enhance the immune-boosting effect or heal a sore throat, add one teaspoon cinnamon.
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